Anita's Unbleached White Flour 2kg
This smooth and versatile white flour has a light texture and high gluten strength. It is well suited for all types of baking recipes including cookies, muffins, bread and cakes. Milled from Canadian hard red spring wheat, this is the same flour used by Anita's professional bakers.
Anita's provides organic grains, flour and baking ingredients. They carefully craft their products to deliver outstanding results for bakers. They use Canadian-sourced grains, and mill their traditional and sprouted flours in small batches at low temperatures to keep the whole grain nutrition intact.
Ingredients: Organic wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid.